The global dairy products market was valued at 494.5 billion in 2020 and is predicted to expand with a CAGR of 2.8% during the projected period.
Milk and
other dairy parts are an essential part of the diet of many people globally.
The dairy products are rich in Vitamin A, D, calcium, phosphorous, and
riboflavin. As a part of a healthy diet, people often prefer low-fat, lactose,
and cholesterol-free dairy products.
The main factors driving the market for dairy products are the rising consumption of dairy products coupled with a change in customer preference to dairy products for protein supplementation.
Lenient regulatory norms and a rise in funds from the public and private sectors are expected to surge the market for dairy products. The utilization of automation technologies in dairy farms as well advances in agriculture and animal husbandry are increasing the market expansion.
However, better alternatives for cholesterol-free products such as almond milk, soymilk, and rice milk are the key restraints for the dairy products market.
The global Dairy Products market is projected to account for significant revenue growth between 2021 and 2028 owing to growing demand for organic and healthy food and consumer preference for a healthy lifestyle. One of the key factors boosting market demand is the rapidly expanding population and constant demand for food and high quality food products. Increasing awareness and adoption of veganism, plant based and gluten free products, and rising demand for nutritious food and drinks is fueling global Dairy Products market revenue growth. High preference for probiotic drinks, health and energy drinks, meat free products, packaged and frozen food, growing demand for bottled and flavored water is further fueling market growth. In addition, increasing disposable income, high consumption of beverages especially in the developing countries is fueling market growth.
Key players in the dairy products market include Nestle, Royal FrieslandCampina, Amul, Danone, Dean Foods Company, Megmilk Snow brand Co. Ltd, Fonterra Co-operative, Arla Foods amba, Dairy Farmers of America, Inc. and Lactalis SA
For
this study, Reports and Data has segmented the global Dairy Products market
based on Product Type, Distribution Channel, and Region:
Product
Outlook (Revenue, USD Billion, 2020 - 2028)
- Cheese
- Butter
- Icecream
- Lactose-free milk
- Yogurt
- Milk
- Others
Distribution
Channel Outlook (Revenue, USD Billion, 2020 - 2028)
- Online
- Convenience Stores
- Supermarkets/Hypermarkets
- Others
Regional
Outlook (Revenue, USD Billion, 2020 - 2028)
- North America
- Europe
- Germany
- Asia Pacific
- Central & South America
(CSA)
- Middle East & Africa (MEA)
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Further
key Findings:
- Based on the product type, the
milk segment dominated the market with the highest revenue share of 32.7%
and is predicted to hold its dominance during the forecast timeline from
2021 to 2028. The rising consumption of milk due to its high nutritive
value is expected to drive the market at a significant rate.
- The yogurt sector is assumed
to expand at a significant CAGR during the forecast period due to the vast
demand for yoghurt in Brazil, India, and China. The inclination towards
flavored and sweet yoghurts is seen to increase the overall demand for the
dairy products market.
- Based on the distribution
channel segment, the supermarkets dominated the market due to an increase
in the number of supermarkets and consumer preference for stores has
increased the demand for these supermarkets.
- Europe led the market for
dairy products and is expected to sustain its position throughout the
analysis period. The growth of the market is attributed to the increasing
demand for milk products such as cheese and milk desserts in this region.
The high demand for clean labels and high-quality dairy products will
propel the market demand.
- Asia Pacific region is
evaluated to hold the highest market share and also experience the fastest
growth during the estimation period of 2021 to 2028. The sudden rise in
the online distribution channels, easy access to raw material, and the
rising consumer base in the APAC region is expected to surge the demand
for dairy products. Additionally, the rising requirement for high-quality
packaged dairy products is also expanding the market.
- Over the past few years, North
America has occupied a significant market revenue. The United States has a
large market share in dairy products due to high milk and cheese intake.
Also, the launch of low-fat and no sugar milk in the North American region
is expected to increase milk consumption.
- The global Dairy Products
Market has many manufacturers strengthen their position through product
and package innovations, mergers, acquisitions, and collaborations.
Emerging market players are also introducing their products.
- PepsiCo India publicized its
idea of entering the dairy market in May 2017.
- Arla Foods amba launched its renowned yogurt product in ecological packaging to reduce the C02 emission by 30% in June 2020.
Key
Features of the Dairy Products Market
Report:
·
The report offers a comprehensive analysis
of the changing competitive dynamics.
·
Provides a futuristic outlook on the key
market drivers and restraining factors.
·
A comprehensive 8-year forecast of the
market and its expected growth rate and pattern.
·
In-depth analysis of the key product
segments and application spectrum
·
Provides strategic recommendations to the
established companies and new entrants to provide a competitive advantage over
the other companies.
· Comprehensive analysis of the key regions of the industry and provides a SWOT analysis and Porter’s Five Forces analysis to impart a deeper understanding of the market.
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